The Coffee Yard - Imbalu, Uganda - Anaerobic Natural

The Coffee Yard – Imbalu, Uganda

Tastes like: Cherry, Plum, Cacao

About This Coffee

This cracking coffee comes from The Coffee Yard in Uganda, a fantastic operation that we’ve had the pleasure of getting to know first-hand. Having actually met the producer behind this lot, we've seen their dedication up close. Falcon Coffees, our green supplier, work with them on the ground, building a tight-knit partnership that ensures exceptional quality and genuine sustainability with every harvest.

This particular lot features classic SL14 and SL28 varieties. To dial up the complexity, the team utilized an Anaerobic Natural process, resting the cherries in oxygen-deprived tanks to build deep, jammy sweetness before drying.

The result is an 86.25-scoring coffee that's an absolute treat to brew. It brings out rich, comforting notes of ripe cherry and juicy plum, rounded out nicely by a smooth cacao finish. It's approachable, incredibly tasty, and has that lovely depth whether you're having it as a filter or a sweet, rounded espresso.